Tzatziki Dip with Sangak Flat Bread $4.99
Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt.
Hummus with Sangak Flat Bread – Small = $3.99 Large = $6.99
Hummus is a dip or spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Yogurt Cucumber Dip: Mast-O-Khiar $3.99
Mast-o-khiar is a scrumptious classic Persian salad of cool cucumbers with creamy yogurt, and infused with fragrant herbs.
Garlic and Shallot Dip: Mast-O-Musir $4.99
If you like onion dip, get ready for some shallot dip! It’s a little oniony, a little garlicky, and delicious
Persian Eggplant Dip with Sangak Flat Bread $7.99
Kashk-O-Bademjan is often called Baba ghanoush. Grilled eggplant blended up with lemon juice, tahini and sea salt.
Dolma (Dolmeh) $4.99
Dolma or Dolmeh is a traditional Iranian dish that goes all the way back to the 17th century. The word “dolmas” means stuffed in this case stuffed grape leaves