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Chicken Donair Plate
Tender pieces of marinated chicken served on a plate with rice, salad, and a side of creamy garlic or tahini sauce. A satisfying and hearty dish.
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Loghmeh Kebab
Loghmeh kebab or Kebab Koobideh is a popular Iranian dish made from minced meat, mixed with onions and spices, then skewered and grilled to perfection. It’s served with rice and grilled tomato.
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Vegetarian Eggplant Stew with Rice
A rich and flavorful stew made with tender eggplant, tomatoes, and aromatic spices. Served over steamed rice for a comforting and hearty vegetarian meal.
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Chicken leg with barberry Rice
Tender, spiced chicken served atop a bed of fluffy rice mixed with tangy barberries for a delightful balance of flavors. A classic Persian comfort food.
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Ghormeh Sabzi Stew with Rice
A rich, herb-based Persian stew made with a blend of sautéed greens, kidney beans, and lamb or beef, simmered with dried limes. It’s served with saffron-infused rice for a classic, aromatic meal.
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Gheymeh Stew with Rice
A savory Persian stew made with yellow split peas, tender lamb, French fries, dried limes, cooked in a tomato-based sauce. Served with fragrant rice, it’s a beloved comfort dish.
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Mixed Donair Wrap
Succulent slices of seasoned meat, fresh vegetables and tangy sauce wrapped
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Beef & Lamb Donair Wrap
Served with hummus, shirazi salad & pita bread and basmati rice