Ghormeh Sabzi Stew with Rice
A rich, herb-based Persian stew made with a blend of sautéed greens, kidney beans, and lamb or beef, simmered with dried limes. It’s served with saffron-infused rice for a classic, aromatic meal.
Related products
-
Greek Salad
Tomatoes, cucumber, red onion, green red pepper, kalamata olives, crumbled feta cheese and olive oil.
-
-
Chicken Donair Plate
Tender pieces of marinated chicken served on a plate with rice, salad, and a side of creamy garlic or tahini sauce. A satisfying and hearty dish.
Reviews
There are no reviews yet.