Weight: 340 g
Category: Main DishesLoghmeh kebab or Kebab Koobideh is a popular Iranian dish made from minced meat, mixed with onions and spices, then skewered and grilled to perfection. It’s served with rice and grilled tomato.
One skewer of boneless chicken and one skewer of barg kebab served with basmati rice and a grilled tomato.
Slow-roasted lamb shoulder, perfectly seasoned and cooked until tender and juicy. Served with a side of rice or vegetables for a hearty meal.
Succulent slices of seasoned meat, fresh vegetables, and tangy sauce wrapped in soft flatbread.
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