A rich and flavorful stew made with tender eggplant, tomatoes, and aromatic spices. Served over steamed rice for a comforting and hearty vegetarian meal.
Chrispy falafel balls, fresh lettuce, tomatoes and cucumber, drizzled with tahini sauce all wrapped in soft flat bread.
A medley of pickled vegetables including cauliflower, carrots, celery, and cucumbers, offering a tangy and zesty bite.
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